Bayou Classic 7432, 12" Cast Iron Skillet

Bayou Classic 7432, 12" Cast Iron Skillet Review

Bayou Classic 7432, 12" Cast Iron Skillet Feature

• 12" cast iron skillet

Bayou Classic cast iron cookware is made heavy-duty, rough and rugged. Ideal for frying fish, chicken, hushpuppies, and fries. Grill steaks, fajitas, vegetables, pancakes, eggs, and bacon.

Lodge Pro-Logic Pre-Seasoned Cast Iron 12-Inch Square Grill Pan

Lodge Pro-Logic Pre-Seasoned Cast Iron 12-Inch Square Grill Pan Review

Lodge Pro-Logic Pre-Seasoned Cast Iron 12-Inch Square Grill Pan Feature

• 12-inch pre-seasoned cast-iron square grill pan; raised ridges allow fat to drain
• Rugged cast-iron construction heats slowly and evenly
• Pre-seasoned with vegetable oil formula and ready for immediate use
• Long handle with hole for hanging, complemented by helper handle
• Lifetime limited warranty; oven safe to 500 degrees F; hand wash with warm water only

The graceful rolled edges and curved lines of Pro-Logic represent a new design in cast iron cookware while offering the same legendary cooking performance. Designed with sloped sides, and loop handles. Seasoned ready to use, 10 inch diameter square grill pan.

Lodge Striped Hot Handle Holders/Mitts, Set of 2

Lodge Striped Hot Handle Holders/Mitts, Set of 2 Review

Lodge Striped Hot Handle Holders/Mitts, Set of 2 Feature

• Quilted for comfort
• Heat resistent fabric
• Fits most cookware handles

For the ultimate in cooking comfort this two piece handle holder set is silicone lined and heat protected to 250 degrees.

Bayou Classic 7438 20-Inch Cast-Iron Skillet

Bayou Classic 7438 20-Inch Cast-Iron Skillet Review

Bayou Classic 7438 20-Inch Cast-Iron Skillet Feature

• Heavy-duty 20-by-3-inch skillet for campfires, stoves, or ovens
• Made of rugged cast iron with two integral handles
• Excellent for large group hunting or camping trips
• Fries fish and chicken, grills eggs and bacon
• Season before first use; scrub, rinse, and dry after each use; no assembly required

This whopper of a skillet can barely be lifted by one person when it's empty, so keep a fellow cook handy if you have to move it when it's full of fried chicken! Measuring 20 inches in diameter and 3 inches deep, the skillet cooks up enough fish, hamburgers, eggs and bacon, or pancakes to feed the whole hunting or fishing party. Bayou Classic makes this monster out of rugged cast iron, so it's sturdy enough for just about any cooking situation-a campfire, outdoor gas or patio stove, indoor stove top or oven, you name it. To clean, simply rinse and scrub the skillet without detergent after each use. No assembly is required.

Before the first use, the cast-iron skillet should be seasoned at least once and preferably several times. This will help prevent rusting and creates a nonstick finish. After washing and drying thoroughly, the skillet should be coated with solid vegetable shortening, such as lard or bacon fat (not butter or margarine). Let the skillet 'bake' in a 300-degree-F oven for one hour, then remove and wipe off the excess. Spraying with a non-stick shortening after each use can also help season the pan. Bayou Classic makes a full range of heavy-duty cookers and cookware for the outdoor chef. --Ann Bieri Bayou Classic Cast Iron Cookware is the perfect choice for every Outdoor Cooking need. Excellent for hunting, fishing, camping, scouting, and your own backyard. With quality construction that sets the industry standard, they are made heavy duty, rough and rugged. Use for slow cooking stews, gumbo and chili. Fry fish and chicken. Grill pancakes, eggs and bacon.

Lodge Logic 11-1/4-Inch Pre-Seasoned Grill Pan

Lodge Logic 11-1/4-Inch Pre-Seasoned Grill Pan Review

Lodge Logic 11-1/4-Inch Pre-Seasoned Grill Pan Feature

• Pre-seasoned heavy cast-iron skillet
• Grill ridges keep food above grease
• 11-1/4 inches in diameter, 2 inches deep
• Superior heat retention and even cooking
• Heirloom pan for kitchen or camping

Ridges on the bottom of this heavy cast-iron skillet make it perfect for grilling sausages, hamburgers, and steaks. Cast iron creates superior heat retention, heats evenly, and loves a campfire, unlike flimsier pans. This 11-1/4-inch pan features a cast-iron handle with a notch to allow for hanging, and two subtle side lips for pouring off grease or liquids. While the pan comes preseasoned to keep food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. Whether used in a kitchen or camp, this virtually indestructible pan should last for generations.--Ann Bieri Put restaurant stripes on your grilled favorites like a pro. Low fat cooking as the ribbed bottom pan lets you keep foods from simmering in fatty drippings. 10.25 inch round skillet is Seasoned and ready to use.

Le Creuset Enameled Cast-Iron 11-3/4-Inch Skillet with Iron Handle, Red

Le Creuset Enameled Cast-Iron 11-3/4-Inch Skillet with Iron Handle, Red Review

Le Creuset Enameled Cast-Iron 11-3/4-Inch Skillet with Iron Handle, Red Feature

• 11-3/4-inch enameled cast-iron skillet with dual pour spouts
• Chip- and crack-resistant enamel won't react to foods
• Integral iron handle and opposite helper handle for secure transport
• Hand washing recommended; oven- and broiler-safe to any oven temperature
• Measures approximately 18-4/5 by 13-1/2 by 2 inches; limited lifetime warranty

Turn out restaurant-caliber frittatas and gold-star gravies with this 11-3/4-inch enameled cast-iron skillet from the French line Le Creuset. Coated with a chip-resistant porcelain enamel, the skillet offers the even heat and gentle cooking of cast-iron without reaction to foods or the usual high maintenance. The integral iron handle is oven-safe to 450 degrees F, so the skillet can go straight from the freezer to the burner to the broiler. An easy-to-grip helper handle makes the pan's substantial weight manageable, while dual pour spouts accommodate right- or left-handers. Le Creuset's porcelain enamel livens up the kitchen or table, comes with a lifetime warranty, and cleans up in the dishwasher. --Emily Bedard A useful size for family size portions eggs or bacon, sautEing a couple of chicken breasts or steaks, this skillet is ideal for browning, and can go in the oven to keep things warm or to continue the cooking process.

Sportsman CISS20 20-Inch Giant Cast Iron Outdoor Skillet

Sportsman CISS20 20-Inch Giant Cast Iron Outdoor Skillet Review

Sportsman CISS20 20-Inch Giant Cast Iron Outdoor Skillet Feature

• Large cooking area allows you to cook enough food for the entire family and friends
• Light weight steel construction
• Deep dish sides
• Durable steel handles
• Pre-seasoned

20-Inch Giant Skillet

Le Creuset Enameled Cast-Iron 6-1/3-Inch Skillet with Iron Handle, Cherry

Le Creuset Enameled Cast-Iron 6-1/3-Inch Skillet with Iron Handle, Cherry Review

Le Creuset Enameled Cast-Iron 6-1/3-Inch Skillet with Iron Handle, Cherry Feature

• 6-1/3-inch skillet made of enameled cast iron
• Chip- and crack-resistant enamel won't react to foods
• Integral iron handle; easy-grip helper handle; dual pour spouts
• Hand washing recommended; safe to use at any oven temperature and under the broiler
• Measures approximately 7 by 12 by 2 inches; limited lifetime warranty

This cast iron skillet is superior to other cookware because it absorbs and retains heat more efficiently as it gently cooks your omelettes, vegetables or seafood. The pierced handle allows you to hang the pan on a pot rack. About Le Creuset...Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors, and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you'll pass it on to the next generation of promising cooks.

Bayou Classic 7434, 14" Cast Iron Skillet

Bayou Classic 7434, 14" Cast Iron Skillet Review

Bayou Classic 7434, 14" Cast Iron Skillet Feature

• 14" cast iron skillet

Bayou Classic cast iron cookware is made heavy-duty, rough and rugged. Ideal for frying fish, chicken, hushpuppies, and fries. Grill steaks, fajitas, vegetables, pancakes, eggs, and bacon.

Texsport Pre-Seasoned Cast Iron Skillet - 13-Inch

Texsport Pre-Seasoned Cast Iron Skillet - 13-Inch Review

Texsport Pre-Seasoned Cast Iron Skillet - 13-Inch Feature

• Factory pre-seasoned finish offers better protection against rust
• Provides an non-stick surface
• Long lasting durability
• Resistant to chipping and warping
• Greater heat distribution and keep food warm longer

Factory pre-seasoned finish offers better protection against rust and provides an non-stick surface at the same time. With its long lasting durability, resistance to chipping and warping, greater heat distribution, and ability to keep food warm longer, pre-seasoned cast iron should be a staple in any kitchen - outdoors or in!

Lodge Logic 8-Quart Pre-Seasoned Cast-Iron Camp Dutch Oven

Lodge Logic 8-Quart Pre-Seasoned Cast-Iron Camp Dutch Oven Review

Lodge Logic 8-Quart Pre-Seasoned Cast-Iron Camp Dutch Oven Feature

• 8-quart camping Dutch oven made of preseasoned cast iron
• Large wire loop handle for easy lifting and carrying
• Self-basting cast-iron lid inverts for use as griddle
• Integral legs for campfire and fireplace cooking; hand wash only
• Measures 12 by 12 by 5 inches; lifetime warranty

Seasoned and ready to use. This 8 quart portable "camp stove" is the pot that does it all. Flanged lid for hot coals inverts for use as griddle. Integral legs on oven for campfire and fireplace cooking. 12 inch diameter, 5 inch deep

Lodge Logic Pre-Seasoned 10-1/4-Inch Deep Skillet

Lodge Logic Pre-Seasoned 10-1/4-Inch Deep Skillet Review

Lodge Logic Pre-Seasoned 10-1/4-Inch Deep Skillet Feature

• Versatile 10-1/4-inch deep cast-iron skillet for moderate-sized cooking tasks
• Preseasoned with vegetable oil formula and ready for immediate use
• Cast-iron construction heats slowly and evenly
• Includes looped cast-iron side handle and opposite helper handle; hand wash only
• Measures 3 inches deep; lifetime warranty

Lodge's new Pre-seasoned deep skillet is 10 1/4" in dia and 3" deep. Great for cooking larger portions or as a chicken fryer. Cast Iron conducts heat evenly with no hot-spots and maintains heat for efficiency and cooking control. Lodge Logic Pre-Seasoned finish means you can enjoy all the benefits of cooking with Cast Iron without having to season it. This pan does not come with a cover.

Old Mountain Pre Seasoned 10100 3 Piece Skillet Set, 6.5 Inch, 8 Inch, 10.5 Inch

Old Mountain Pre Seasoned 10100 3 Piece Skillet Set, 6.5 Inch, 8 Inch, 10.5 Inch Review

Old Mountain Pre Seasoned 10100 3 Piece Skillet Set, 6.5 Inch, 8 Inch, 10.5 Inch Feature

• Pre Seasoned and Ready to Use
• 10 1/2 inch Skillet comes with assist handle
• All 3 skillets come with Old Mountain logo embossed on bottom
• Extra long handles with thumb grip
• Retains heat better than other cookware

This Old Mountain cast iron skillet set is pre seasoned and ready to use. The three sizes included are 6 1/2", 8", and 10 1/2". Cast iron retains heat better than any other cooking media and is the cooking choice of many chefs and home cooks alike. The attractive Old Mountain logo embossed on the bottom of each skillet adds extra style and value.

Norpro Mini Cast Iron Skillet

Norpro Mini Cast Iron Skillet Review

Norpro Mini Cast Iron Skillet Feature

• Cast iron retains and distributes heat evenly-no warping or hot spots
• Durable for indoor or outdoor use; Pre-seasoned and ready to use
• Pan measures 6-3/4-inch/17cm diameter and handle is 4-1/2-inch/11cm
• Recipes and instructions included
• Hand wash, rinse thoroughly and dry-never soak cast iron

Just the right size for eggs, hash browns, omelets, pancakes, the perfect personal pan pizza and the ultimate hot cookie or brownie dessert. Pan measures 6-3/4-inch/17cm diameter and handle is 4-1/4-inch/11cm. Hand wash, rinse thoroughly and dry-never soak cast iron.

Stansport Cast Iron 6 Piece Cookware Set

Stansport Cast Iron 6 Piece Cookware Set Review

Stansport Cast Iron 6 Piece Cookware Set Feature

• High quality cast iron evenly distributes heat even when used over an open fire, heavy cast iron lid keeps food moist while cooking
• Includes: 10 inch Fry Pan, 6quart Chicken Fryer w/ Lid, 10 inch Dutch Oven, Dutch Oven Lid Lifter and Cast Iron Hot Handle Holder
• Essential part of any outdoor kitchen, can be used for cooking anything from roasts to cakes, biscuits and breads
• Keeps food warmer longer than ordinary pots and pans
• Easy to clean surface

Stansport's 6 Piece Cook Set with 10 inch Fry Pan, 6 quart Chicken Fryer, 10 inch Dutch Oven, Lid Lifter and Hot Handle Holder

Lodge Logic Pre-Seasoned 10-1/2-Inch Cast-Iron Square Skillet

Lodge Logic Pre-Seasoned 10-1/2-Inch Cast-Iron Square Skillet Review

Lodge Logic Pre-Seasoned 10-1/2-Inch Cast-Iron Square Skillet Feature

• Versatile 10-1/2-inch cast-iron square skillet for moderate-sized cooking tasks
• Preseasoned with vegetable oil formula and ready for immediate use
• Cast-iron construction heats slowly and evenly
• Includes looped cast-iron side handle and opposite helper handle; hand wash only
• Measures 1-3/4 inches deep; lifetime warranty

No wasted space with this 10 1/2" square skillet. Ideal for bacon strips, French toast, cakes, etc. It comes seasoned and ready to use.

Le Creuset Enameled Cast-Iron 9-Inch Skillet with Iron Handle, Red

Le Creuset Enameled Cast-Iron 9-Inch Skillet with Iron Handle, Red Review

Le Creuset Enameled Cast-Iron 9-Inch Skillet with Iron Handle, Red Feature

• 9-inch enameled cast-iron skillet holds up to 1-3/8 quarts
• Chip- and crack-resistant enamel won't react to foods
• Integral iron handle; easy-grip helper handle; dual pour spouts
• Hand washing recommended; safe to use at any oven temperature and under the broiler
• Measures approximately 15-1/5 by 10-1/2 by 1-3/5 inches; limited lifetime warranty

Le Creuset pans and skillets yield impeccable results time after time. The inner cooking surface is satin black enamel which seals in juices creating a succulent and tender meal. The uniform heating of cast iron ensures completely even cooking across the pan surface. The assist handle allows for easy lifting and all pans and skillets are dishwasher safe so clean up is a breeze. Ideal for searing, sauteing, tenderizing, frying and deglazing..