Friday, September 30, 2011

SCI Scandicrafts Plett Pan 7-cup, Cast Iron

SCI Scandicrafts Plett Pan 7-cup, Cast Iron Review



SCI Scandicrafts Plett Pan 7-cup, Cast Iron Feature

  • Cast Iron construction for even heat distribution
  • Hand wash
  • Stovetop or oven
Professional chefs consider cast-iron pans to be precision cooking tools, as these dependable pans enable precise control of cooking temperatures. Their heat retention qualities allow for even cooking temperature without hot spots. Cast-iron pans can be used on top of the stove or to bake in the oven. The Plett Pan is used to make little egg-leavened pancakes which are served with lingonberries (some say the Swedish national dish). Each indentation accomodates a tablespoon of batter. Can also be used to make blinis.


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